Delicious classics and innovative culinary discoveries.
The elegant restaurant Belle Epoque offers a creative and sophisticated cuisine for lunch and dinner – satisfying both lovers of culinary classics as well as gourmets looking for innovations.
Enjoy a refined lunch or a romantic candlelight dinner with the magnificent views of Spiez Castle, the bay of Spiez, and the imposing mountains surrounding Lake Thun, all of which are adding to a wholly pleasurable dining experience.
Natural and puristic
Pure and clear dishes prepared with a passion for the craft are on the menu at Restaurant Belle Epoque. For chef Janic Mühlemann, the product is in the spotlight. Regionality, seasonality and the sustainable use of food are central topics for him. Combined with influences from other cultures, you can look forward to a tasteful balance of home and far away.
Our professional service team under the the direction of Salvatore Bruno will serve you with passion and will endeavour to recommend the perfect accompanying wines – whether it comes from Spiez region or from other European provenances.
Restaurant Belle Epoque at a Glance:
- Daily 6.30 pm to 10 pm
- Award Tafelgesellschaft zum goldenen Fisch
- Seasonally changing à-la-carte menu
- Multi-course Eden Menu
- Large wine list with more than 200 Swiss and European wines
- Live piano on fridays and saturdays